The experimental milling machine prepares representative flour samples to predict the quality of actual flour production
• Wheat quality determination, flour blending effect evaluation
• Evaluate milling characteristics (characteristics and flour yield of wheat during milling process)
Compliant with AFNOR XP V03-170&NF EN ISO 27971 standards

working principle:

The CD1 experimental mill simulates the main production stages of an industrial mill:
1. Leather grinding and milling: Three toothed roller with two layers of leather grinding
2. Centrifugal screening
3. Two light rollers and one heart grinder
4. Centrifugal separation sieve screening

The flour sample obtained from CD1 experimental mill can be used to detect the rheological properties and biochemical composition of flour

characteristic:

Good reproducibility: Fixed setting, sturdy and durable grinding roller
Grinding samples are suitable for precise rheological property analysis
• Less maintenance: Under normal circumstances, the grinding roller can be used for a long time
Optional bran grinder, increasing powder yield by 5%

Parameters:

Sample size: 100-1500g
Powder yield: 60-75%
Ash content: 0.5-0.6%
Grinding roller hardness: surface 210kg/mm²
Voltage: 220V/380V 50Hz
Power: 955W
Net weight: 110kg
Gross weight: 145kg
Size (LxWxH): 110x45x90cm
Volume: 0.65m³