Molding baking diameter

Circular 200/215mm, square 200 * 200mm

Forming thickness

0.4-1.2mm (varying with batter concentration)

Temperature setting

120-200℃

baking time

0-60sec

capacity

100-150 pieces/H

machine weight

22KG

Machine size

428mm * 320mm * 362mm (including 542mm noodle sauce jar)

power supply

220V/2.5KW

Suggest external protection

>=15A

Cable size

1.25mm2

Grounding cable

2.0mm2